What do you guys have for lunch? Lunch to me is the wildcard meal — one day I’ll have cold pizza out of the fridge, another day I’ll skip it altogether and scarf down a huge chocolate chip cookie at 3pm. This week, though, I switched it up, and made a big batch of soba noodle… Read More
For any of you who might be in a lunch rut: return to the trusty tuna melt! I had one today, and it totally hit the spot. The secret is using tuna packed in olive oil, good bread that will toast up well, and extra sharp cheddar cheese. The tuna melt just got sexy, amirite?