Cacio e Pepe, Done Right.

The first time I made Cacio e Pepe, I ate it with such dumbfounded suspicion that the person across from me actually asked if everything was alright. “I’m fine,” I gasped. Cacio e Pepe is a pantry meal at its finest, a pasta dish so fundamentally simple, yet so elegant and unfussy and delicious, that it seems like a a… Read More